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Emily Nuttall Interview (3/5)

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Emily Nuttall Interview (3/5)

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Emily Nuttall Interview (3/5)

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Descriptive Metadata

Identifier: Emily Nuttall - 3/5
Title: Emily Nuttall Interview (3/5)
Description: Emily Nuttall discusses difficulties with organizing in restaurants (lots of turnover, its consideration as “women’s work”), changes in outlook on the profession from the Depression, her involvement with hotel organizing (particularly in the Georgia Hotel and the Belmont Hotel), and the union’s work towards shorter work weeks and the elimination of split shifts.
Format: Video
Type: MP4, 360p
Creator: Women's Labour History Project; See all items with this value Sara Diamond
Date: 1987

Research, Contributions, Curation

Coverage: Vancouver, Canada
Theme: See all items with this value Labour
Sub-theme: Women in Trade Unions
Subject: Restaurant Sector organizing
Tags and Specific Analysis: See all items with this value Labour; Split Shifts; Waitresses; Work safety; Women

Source

Source: See all items with this value VIVO Media Arts Centre
Provenance: Deposited by Sara Diamond.
Access Rights: Creative Commons; Sara Diamond fonds
Rights Holder: Sara Diamond

Other metadata

Case Study: Case Study 1

Resource class: Moving Image

Interpretive Analysis

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